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LT-012356 / first seen 2026-08-24 23:11 / last activity 26d ago

Mulberry, Gut Microbiota and Gut Functionality: Effects Shaped by Raw Material and Processing Methods

measurement

heat
9 / 100 (raw 0.2)
velocity
0.0 independent sources per hour
solidity
80 / 100
sources
3 total, 3 independent
domain span
2 domains covered it

primary source

title
Mulberry, Gut Microbiota and Gut Functionality: Effects Shaped by Raw Material and Processing Methods
venue
status
peer-reviewed
doi
10.3390/biom16070965
published
2026-06-30